We have many events throughout April and an Easter Bank Holiday Monday! Remember, we are open – we never close on jours fériés [bank holidays]. This is a great excuse to book Easter Sunday lunch at the Auberge!
Every Friday is Fish n Chip Friday. Still at a budget-busting 13€ and is always included as part of our menu du jour. Oh and talking of menu du jour, we have daily plats available. Then Sundays, we offer a traditional Sunday Roast as well as our set menus and full à la carte. There’s lots in between!
Please call 05 45 29 05 07 to reserve your table or use our online booking form.
